{"id":12,"date":"2021-07-05T16:32:48","date_gmt":"2021-07-05T19:32:48","guid":{"rendered":"https:\/\/donyeyo.com.ar\/recetas\/?p=12"},"modified":"2022-11-22T08:55:38","modified_gmt":"2022-11-22T11:55:38","slug":"fusiles-con-salsa-putanesca","status":"publish","type":"post","link":"https:\/\/donyeyo.com.ar\/recetas\/2021\/07\/05\/fusiles-con-salsa-putanesca\/","title":{"rendered":"FUSILES CON SALSA PUTANESCA"},"content":{"rendered":"\n<h2 class=\"wp-block-heading\">Ingredientes:<\/h2>\n\n\n\n<ul class=\"wp-block-list\">\n<li>1 paquete de fusiles Don Yeyo x 500gr.<\/li>\n\n\n\n<li>3 cebollas.<\/li>\n\n\n\n<li>5 tomates.<\/li>\n\n\n\n<li>12 aceitunas negras.<\/li>\n\n\n\n<li>8 anchoas.<\/li>\n\n\n\n<li>Alcaparras 90 gr.<\/li>\n\n\n\n<li>1 chile.<\/li>\n\n\n\n<li>3 dientes de ajo.<\/li>\n\n\n\n<li>Salsa de tomate 200 cm3.<\/li>\n\n\n\n<li>Or\u00e9gano, perejil.<\/li>\n\n\n\n<li>Sal, pimienta y oliva.<\/li>\n<\/ul>\n\n\n\n<h2 class=\"wp-block-heading\">Preparaci\u00f3n:<\/h2>\n\n\n\n<p>Picar la cebolla, ajo y chile. Trozar los tomates y las anchoas. Comenzar salteando en oliva el ajo con el chile. Incorporar la cebolla, or\u00e9gano y anchoa, luego los tomates. Para terminar la salsa de tomate agregar las aceitunas negras y las alcaparras, reducir a punto salsa e incorporar perejil picado, y servir junto a los fusiles.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Ingredientes: Preparaci\u00f3n: Picar la cebolla, ajo y chile. Trozar los tomates y las anchoas. Comenzar salteando en oliva el ajo con el chile. Incorporar la cebolla, or\u00e9gano y anchoa, luego los tomates. Para terminar la salsa de tomate agregar las aceitunas negras y las alcaparras, reducir a punto salsa e incorporar perejil picado, y servir &hellip; <\/p>\n<p class=\"link-more\"><a href=\"https:\/\/donyeyo.com.ar\/recetas\/2021\/07\/05\/fusiles-con-salsa-putanesca\/\" class=\"more-link\">Segu\u00ed leyendo<span class=\"screen-reader-text\"> &#8220;FUSILES CON SALSA PUTANESCA&#8221;<\/span><\/a><\/p>\n","protected":false},"author":1,"featured_media":17,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[9],"tags":[18,17,7,40,39,11,28,34],"class_list":["post-12","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-plato-principal","tag-almuerzo","tag-cena","tag-don-yeyo","tag-fideos","tag-fusiles","tag-pastas","tag-picante","tag-salsa"],"_links":{"self":[{"href":"https:\/\/donyeyo.com.ar\/recetas\/wp-json\/wp\/v2\/posts\/12","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/donyeyo.com.ar\/recetas\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/donyeyo.com.ar\/recetas\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/donyeyo.com.ar\/recetas\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/donyeyo.com.ar\/recetas\/wp-json\/wp\/v2\/comments?post=12"}],"version-history":[{"count":5,"href":"https:\/\/donyeyo.com.ar\/recetas\/wp-json\/wp\/v2\/posts\/12\/revisions"}],"predecessor-version":[{"id":141,"href":"https:\/\/donyeyo.com.ar\/recetas\/wp-json\/wp\/v2\/posts\/12\/revisions\/141"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/donyeyo.com.ar\/recetas\/wp-json\/wp\/v2\/media\/17"}],"wp:attachment":[{"href":"https:\/\/donyeyo.com.ar\/recetas\/wp-json\/wp\/v2\/media?parent=12"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/donyeyo.com.ar\/recetas\/wp-json\/wp\/v2\/categories?post=12"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/donyeyo.com.ar\/recetas\/wp-json\/wp\/v2\/tags?post=12"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}